Slow Cooker Chicken El Caccaiatore

In case you haven’t guessed already the slow cooker is probably one of the most used appliance in our house, this is so easy to make and so flavourful , a classic Italian dish slowly cooked what more can you ask for, You can serve this rice, pasta or potatoes it’s your choice and pack as much vegetables into it as you wish.

Ingredients
• 5 Chicken thighs (skin on)
• 2 400g tinned tomatoes
• 1 onion chopped
• 3 garlic cloves
• 1 tbsp or oregano
• 2 Red Peppers Chopped
• 300g of Mushrooms
• 1 tbsp of Tomato Puree
Method

1. The first step is completely optional, seal of the chicken in a pan get the skin nice and crispy with some oil and salt and pepper to taste.
2. Once that is done, place all the ingredients into the slow cooker and then add your chicken thighs.
3. Cook on low for 7-8 hours or on high 4-5 hours.
4. Serve with rice, pasta and potatoes and enjoy