Affogato Coffee and Ice Cream is an easy Italian dessert. It’s so good, you won’t believe it’s only 2 ingredients! Affogato looks and tastes fancy but takes seconds to make. Affogato is the Italian verb to drowned so we are basically drowning Ice Cream into rich coffee.Best of all it does not have to stop with just coffee and ice cream you can easily add other delicious topping like chocolate sauce, caramel and marshmallows. The coffee I am using is on I’m really enjoying at the moment is Aldi’s Branded Colombian coffee, check it out it you havent yet. Even it you not coffee lover give this a try.
Ingredients
• 2 scoops vanilla ice cream (or vanilla gelato)
• 2 oz espresso (2 shots), or strong brewed coffee
Method
- Add 2 scoops of ice cream to a serving bowl or glass.
- Add chocolate shavings or other toppings if desired.
- Pour 2 shots of hot espresso or strong brewed coffee over the ice cream and serve right away.
Easy Cooking 